Jia Yu Enterprise Co., Ltd. was established in 1954 (1954), the integration of traditional healing healthy seasoning recipe brewing new ideas, uphold the health, wellness, customer first, quality first, service the community of faith, carefully developed manufacturing a wide range of simple and convenient cooking sauces, so that consumers easily dishes out delicious dishes.
1992 Please appoint ROC Ministry of Economic Affairs Institute of Management Sciences, Institute of Food Industry, Akinobu technology companies, universities, and other units from time to time give cause supervision and guidance, and in 1993, 1994, 1995 to participate in the Executive Yuan of Health Department of Agriculture guide, the major newspaper sponsored food assessment will be an excellent food for three consecutive years won the gold medal.
2003 Taipei International Food Show, found that consumers pay special attention to health and wellness, in addition to the quality of the sauces, but also to health, pollution (natural) for the appeal, and therefore the company in the development of "easy care" products completed sauce , then "red yeast rice" as the main, the use of biotechnology to natural, health, healthy, no preservatives, no coloring trend, once again developed food Sauces: natural red yeast rice sauce, red yeast rice regimen sauce, soy sauce, red yeast rice, Red yeast rice ointment, health wolfberry red yeast rice vinegar, brown sugar and vinegar ... red yeast health.
Markets in Taiwan, including packaging source: the armed services units and a five-star hotel food groups: The National Hotel, Grand Hyatt Hotel, Howard Plaza Hotel ... and fine dining restaurants: Rongrong Park, Village Capital, Kim Fook House, land Garden restaurant ..., vials packaging supply markets, supermarkets, military and government welfare station and general consumer cooperatives.
Food while protecting consumers peace of mind, the company that insured ten million yuan in the same year, "product liability insurance."
2004 again won the Golden Tripod's certainly commodity.
2005 through the international ISO9001: 2000 quality certification.
2007 through the international ISO22000: 2005 and HACCP food safety certification double.
Fifty years of painstaking research, uphold the spirit of perseverance, conscientious attitude, step by step, development, and manufacturing of delicious, pure quality, healthy sauces, Jia Yu Enterprise Co., Ltd. has laid the foundation of today's advanced all walks of life welcome old and new acquaintances can continue to love and support.
Products:
Jia Yu company developed easy cooking sauce products such as: healthy soy sauce, fish exposed, teriyaki sauce, sweet and sour sauce, swastika flavored sauce, spicy sauce, sweet chili sauce, roast fry sauce, oyster sauce ‧ ‧ and so on.
Features:
Kitchen without placing bottles, such as: salt, vinegar, sugar, monosodium glutamate ‧ ‧ ‧ ri yo seasonings, simpler, faster and more convenient for housewives steamed, boiled, fried food dishes a breakthrough the plight of the main reason.
Development of new products:
Now and then to red yeast rice and the natural development of high-quality sweet sauce with natural health benefits of red yeast rice, red yeast enzymes and natural juices made from fruits plum sauce, red yeast health wolfberry vinegar, brown sugar and vinegar regimen red yeast rice vinegar.